New fresh garlic /white garlic /pure white garlic


Key Specifications/Special Features:

Products New crop fresh natural pure white garlic
Varieties pure white garlic/ Normal  white garlic
Size4.5cm/5.0cm/5.5cm/6.0cm/6.0cm and up
Edibleness Reducing bacteria, keeping the heart in good condition and immunity
Supplying Period: All the year round
(1) Fresh garlic: from January to Next September
(2) Cold stocking garlic: from March to next May
Exporting Standard: No root,no black mould,no splits, no internal germination growth, no insects or fungous stuff
Plump,thick bright skin, whole and strong texture
Transporting Temperature: -3 ℃ – 0 ℃
Supply Ability: 1000tons per month
Shelf Life: Can be stored for up to 9 months under proper conditions


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